Dinner Menu

Chef Keiji Matoba draws his inspiration from the beauty of nature along with it’s simplicity and diversity.

Always looking for excellence, he surrounds himself with the most experienced chefs.

He transcribes his passion by curating sushi dishes from prestigious products, imported weekly from Japan, to provide the best experience for his guests.

Thereby, he invites us to discover the tradition of Washoku Cuisine, based on balance and harmony of flavors.

Our Prices are subject to 10% service charge.